Ontario Grown 4-Year Fresh Ginseng
安大略出產的四年鮮人參
In Chinese culture, Ginseng has long been admired as a health supplement. Clinical trials have studied its benefits, such as combating inflammation and boosting immunity. Some studies suggest that ginseng can support improved cognitive abilities, increase energy levels, reduce pain and even have a positive impact on sexual function*.
If you’ve never used ginseng root before, you may be surprised to learn that it is aromatic and has a zesty flavour. There are many ways to enjoy fresh and dried ginseng. Discover soup, smoothie, desserts and other recipes by searching online.
RECIPE FOR GINSENG TEA
Grate dried ginseng or use a coffee grinder to create coarse flakes. Alternatively, thinly slice fresh ginseng. Place 1 to 2 tablespoons in mug or inside a tea ball. Add water that has been heated to just below a boil, around 209°F. Let the tea steep for 2 to 3 minutes and enjoy.
Please note: Similar to other natural supplements, it is advised that women who are pregnant and nursing should not take ginseng. If you have other health issues (including treatment for diabetes, antidepressants, or are taking blood thinners), you are advised to consult your doctor before use.
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Dry Ginseng
Dried Ginseng is the form that you are most used to seeing available. It will be available to order from November 2020.
Freshly Harvested Ginseng
If you would prefer to order Ginseng before it is dried, please place your order immediately as orders will be shipped during harvest in October-early November 2020.
Buy Direct From The Farm
直接由農場購買
All Ginseng will be sealed in a food safe air tight package for shipping.